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5 Things To Look Out For To Control Beverage Cost

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A respectable beverage cost is between 18% - 22%. If yours is not in that range check out these five things during each and every shift.

Published May 2024

Four Steps to Food Safety

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The CDC has boiled down food safety to 4 easy steps.

Published May 2024

The Fall of Red Lobster

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The Simpsons successfully prognosticated life… again. Back in the 90’s there was an episode showing Homer and Marge going to an all you can eat seafood restaurant called The Frying Dutchman. Zany shenanigans ensured producing the hilarity the series is known for, but was there a lesson there?

Published May 2024

What is a Point-of-Sale System?

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People in the hospitality industry and retail industry use it every day but do they know what a POS system is?

Published May 2024

Will Robots take over restaurant workers jobs?

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Will restaurants be fully automated in the future? Are self service kiosks the start?

Published April 2024

Online Ordering

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Do you have Online Ordering for your restaurant? If not you could be leaving a lot of money on the table.

Published March 2024

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